[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| almonds | Low Risk | — |
| artificial color (fd&c yellow 5, fd&c red 40, fd&c blue 2, fd&c blue 1) | Caution | Artificial dye. Hyperactivity in children. Possible carcinogen. |
| artificial flavor (cinnamon and vanilla) | Low Risk | Undisclosed synthetic chemicals. |
| bht (as an antioxidant) | Avoid | Possible carcinogen. Organ toxicity at high doses. |
| calcium | Low Risk | — |
| coconut | Low Risk | — |
| dehydrated fruit (papaya, sugar, rice flour, citric acid and artificial color fd&c yellow #6) | Low Risk | Generally safe. Natural preservative. |
| glycerin | Low Risk | Humectant. Safe. Plant or animal derived. |
| honey | Low Risk | — |
| iodized salt | Low Risk | — |
| margarine | Low Risk | — |
| natural color (carrot oleoresin, paprika oleoresin, natural antioxidants) | Beneficial | — |
| Oat flakes | Beneficial | — |
| peanuts | Low Risk | — |
| puffed wheat with honey | Low Risk | — |
| raisins | Low Risk | — |
| sesame | Low Risk | — |
| sugar | Low Risk | — |
| sunflower oil and/or soybean oil | Beneficial | High omega-6. Inflammatory at high intake. |
| vitamin a | Low Risk | — |
| wheat flakes | Low Risk | — |
| whey | Low Risk | — |