[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| calcium carbonate | Low Risk | — |
| cinnamon | Low Risk | — |
| citric acid | Low Risk | Generally safe. Natural preservative. |
| dried apples | Low Risk | — |
| folic acid | Low Risk | — |
| guar gum | Low Risk | Generally safe. GI issues at high intake. |
| natural flavor | Beneficial | — |
| pyridoxine hydrochloride (vitamin b6) | Low Risk | — |
| reduced iron | Low Risk | — |
| riboflavin (vitamin b2) | Low Risk | — |
| salt | Low Risk | — |
| sodium sulfite (to maintain apple color). vitamins and minerals: niacinamide (vitamin b3) | Low Risk | — |
| sugar | Low Risk | — |
| thiamin mononitrate (vitamin b1) | Low Risk | — |
| vitamin a palmitate | Low Risk | — |
| Whole grain rolled oats | Beneficial | — |