[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| baking soda | Beneficial | — |
| brown sugar | Low Risk | — |
| folic acid | Low Risk | — |
| malted barley extract | Beneficial | — |
| maltodextrin | Low Risk | High glycemic index. Blood sugar spikes. |
| molasses | Low Risk | — |
| natural flavor. vitamins & minerals: reduced iron | Beneficial | — |
| salt | Low Risk | — |
| sugar | Low Risk | — |
| tocopherols (to preserve freshness) | Low Risk | Vitamin E. Antioxidant. Safe. |
| Whole grain oat flour | Beneficial | — |
| whole wheat flour | Low Risk | — |