[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| ARÔME NATUREL | Low Risk | — |
| EAU | Low Risk | — |
| ENZYMES | Low Risk | — |
| FARINE DE BLÉ ENRICHIE NON-TRAITÉE ET NON-BLANCHIE | Low Risk | — |
| LAIT | Low Risk | — |
| LEVURE. SEL. VINAIGRE | Low Risk | — |
| MARGARINE VÉGÉTALE (HUILE VÉGÉTALE NON-HYDROGÉNÉE ) | Low Risk | — |
| POUDRE DE LACTOSÉRUM. CONTIENT : BLÉ | Low Risk | — |
| PROPIONATE DE SODIUM (AGENT DE CONSERVATION) | Low Risk | — |
| SOJA | Low Risk | — |
| SUCRE. HUILE DE CANOLA | Low Risk | — |