[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| Butter (milk) () | Low Risk | — |
| Dried whole milk | Low Risk | — |
| Egg | Low Risk | — |
| Flour treatment agent (ascorbic acid) | Low Risk | — |
| may also contain soya and nuts | Low Risk | — |
| Salt | Low Risk | — |
| Sugar | Low Risk | — |
| Water | Low Risk | — |
| Wheat flour | Low Risk | — |
| Wheat gluten | Low Risk | — |
| Yeast | Low Risk | — |