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| Ingredient | Risk Level | Notes |
|---|---|---|
| FLAVOURS OR HYDROGENATED FAT. NUTRITION We suggest this product provides 4 servings | Low Risk | — |
| Flour Treatment Agent (Ascorbic Acid). Allergy Advice! for allergens | Low Risk | — |
| Fortified Wheat Flour | Low Risk | — |
| including cereals containing gluten | Low Risk | — |
| Pasteurised Whole Egg | Low Risk | — |
| Salt | Low Risk | — |
| see ingredients in bold. Suitable for vegetarians. NO ARTIFICIAL COLOURS | Low Risk | — |
| Sugar | Low Risk | — |
| Unsalted Butter (Milk) () | Low Risk | — |
| Water | Low Risk | — |
| Yeast | Low Risk | — |