Stonemill
Sourdough Sprouted 3 Grains
Food & Beverage
80
Good
Safety Summary
[object Object]
Key Concerns
Positive Signals
Score Breakdown
Ingredients (18)
| Ingredient | Risk Level | Notes |
|---|---|---|
| Apple cider vinegar | Low Risk | — |
| Citric acid | Low Risk | — |
| Cultured dextrose. *Order may change. May contain: Soybean | Low Risk | — |
| Cultured wheat starch/flour | Low Risk | — |
| Enriched wheat flour | Low Risk | — |
| Rolled oats | Beneficial | — |
| Sea salt | Low Risk | — |
| Sourdough (whole grain rye flour, water, bacterial culture) | Low Risk | — |
| Sprouted durum wheat kernels | Low Risk | — |
| Sprouted rye flour | Low Risk | — |
| Sprouted whole and ground brown flax seeds | Low Risk | — |
| Sugar | Low Risk | — |
| Tree nuts. dur germé | Low Risk | — |
| Vinegar | Low Risk | — |
| Water | Low Risk | — |
| Wheat gluten* | Low Risk | — |
| Whole grain whole wheat flour | Low Risk | — |
| Yeast* | Low Risk | — |