The Bakery at Asda
So Soft 4 Muffins
Food & Beverage
80
Good
Safety Summary
[object Object]
Key Concerns
Positive Signals
Score Breakdown
Ingredients (14)
| Ingredient | Risk Level | Notes |
|---|---|---|
| flour treatment agent (ascorbic acid). allergy advice! for allergens | Low Risk | — |
| fortified wheat flour | Low Risk | — |
| including cereals containing gluten | Low Risk | — |
| preservative (potassium sorbate) | Low Risk | — |
| salt | Low Risk | — |
| see ingredients in bold. suitable for vegetarians | Low Risk | — |
| soya flour | Low Risk | — |
| spirit vinegar | Low Risk | — |
| sugar | Low Risk | — |
| vegetable oils and fat | Low Risk | — |
| water | Low Risk | — |
| wheat protein | Low Risk | — |
| wheat semolina | Low Risk | — |
| yeast | Low Risk | — |