[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| beurre (lait) | Low Risk | — |
| eau | Low Risk | — |
| Farine de blé*/** () | Low Risk | — |
| jus d’Acerola déshydratée* | Low Risk | — |
| levain* | Low Risk | — |
| levure* | Low Risk | — |
| oeufs* | Low Risk | — |
| poudre de lait* écrémé | Low Risk | — |
| sel marin non traité | Low Risk | — |
| sucre de canne blond | Low Risk | — |