Compliments
whole wheat bread slices
Food & Beverage
80
Good
Safety Summary
[object Object]
Key Concerns
Positive Signals
Score Breakdown
Ingredients (13)
| Ingredient | Risk Level | Notes |
|---|---|---|
| ACETYLATED TARTARIC ACID ESTERS OF MONO-AND DIGLYCERIDES | Low Risk | — |
| CALCIUM PROPIONATE | Low Risk | — |
| CANOLA AND/OR SOYBEAN OIL | Low Risk | — |
| SALT | Low Risk | — |
| SODIUM STEAROYL-2-LACTYLATE | Low Risk | — |
| SORBIC ACID | Low Risk | — |
| SUGAR/GLUCOSE-FRUCTOSE | Low Risk | — |
| VEGETABLE MONOGLYCERIDES | Low Risk | — |
| WATER | Low Risk | — |
| WHEAT GLUTEN | Low Risk | — |
| WHEAT STARCH | Low Risk | — |
| WHOLE GRAIN WHOLE WHEAT FLOUR INCLUDING THE GERM | Low Risk | — |
| YEAST | Low Risk | — |