[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| acesulfame potassium | Caution | Possible carcinogen. Gut microbiome disruption. |
| caffeine | Low Risk | — |
| Carbonated water | Low Risk | — |
| citric acid | Low Risk | Generally safe. Natural preservative. |
| natural & artificial flavors | Beneficial | Undisclosed synthetic chemicals. |
| niacinamide | Low Risk | — |
| potassium sorbate (preserves freshness) | Caution | Allergen. DNA damage at high concentrations. |
| pyridoxine hydrochloride | Low Risk | — |
| sodium benzoate (preserves freshness) | Caution | Forms benzene with vitamin C. Preservative. |
| sodium citrate | Low Risk | — |
| sucralose | Caution | Gut microbiome disruption. DNA damage when heated. |