Mission
Wheat Flour Tortilla Wraps with Added Protein
Food & Beverage
80
Good
Safety Summary
[object Object]
Key Concerns
Positive Signals
Score Breakdown
Ingredients (12)
| Ingredient | Risk Level | Notes |
|---|---|---|
| Acidity Regulator (Citric Acid) | Low Risk | — |
| Emulsifier (Mono - and Diglycerides of Fatty Acids) | Low Risk | — |
| Flour Treatment Agent (L-Cysteine) | Low Risk | — |
| Humectant (Glycerol) | Low Risk | — |
| Palm Oil | Low Risk | — |
| Preservatives (Potassium Sorbate, Calcium Propionate) | Low Risk | — |
| Raising Agents (Disodium Diphosphate, Sodium Bicarbonate) | Beneficial | — |
| Salt | Low Risk | — |
| Sugar | Low Risk | — |
| Water | Low Risk | — |
| Wheat Flour | Low Risk | — |
| Wheat Starch | Low Risk | — |