[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| aceite vegetal (girasol) | Low Risk | — |
| agentes de tratamiento de la harina (E-300, E-341) | Low Risk | — |
| agua | Low Risk | — |
| almidón (trigo) | Low Risk | — |
| aroma natural | Beneficial | — |
| conservadores (E-282, E-200) | Low Risk | — |
| emulgentes (E-471, E-472e) | Low Risk | — |
| gluten de trigo | Low Risk | — |
| harina de haba | Low Risk | — |
| Harina de trigo | Low Risk | — |
| levadura | Low Risk | — |
| sal | Low Risk | — |
| vinagre de vino | Low Risk | — |