Hacendado
Pan sin gluten sin lactosa
Food & Beverage
80
Good
Safety Summary
[object Object]
Key Concerns
Positive Signals
Score Breakdown
Ingredients (14)
| Ingredient | Risk Level | Notes |
|---|---|---|
| aceite de girasol () | Low Risk | — |
| agua | Low Risk | — |
| Almidones (maíz, arroz, tapioca) | Low Risk | — |
| aromas | Low Risk | — |
| azúcar | Low Risk | — |
| conservadores (propionato cálcico, ácido sórbico) | Low Risk | — |
| estabilizantes (hidroxipropilmetil - celulosa, monoglicéridos y diglicéridos de ácidos grasos) | Low Risk | — |
| fibras vegetales (psyllium, bambú) | Low Risk | — |
| harina de maíz integral | Low Risk | — |
| humectante (glicerina) | Low Risk | — |
| levadura | Low Risk | — |
| sal | Low Risk | — |
| vinagre de vino | Low Risk | — |
| zumo de uva concentrado | Low Risk | — |