[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| Dextrose | Low Risk | — |
| E481 | Low Risk | — |
| Emulsifiers: E471 | Low Risk | — |
| Extra Virgin 8400kJ Olive Oil | Low Risk | — |
| Salt | Low Risk | — |
| Stabiliser: soya | Low Risk | — |
| Sugar | Low Risk | — |
| Water | Low Risk | — |
| Wheat Flour | Low Risk | — |
| Wheat Gluten | Low Risk | — |
| Wholemeal Wheat Flour | Low Risk | — |
| Yeast | Low Risk | — |