Hovis
Tasty Wholemeal Thick
Food & Beverage
80
Good
Safety Summary
[object Object]
Key Concerns
Positive Signals
Score Breakdown
Ingredients (10)
| Ingredient | Risk Level | Notes |
|---|---|---|
| Caramelised Sugar | Low Risk | — |
| Emulsifier: E472e | Low Risk | — |
| Flour Treatment Agent: Ascorbic Acid | Low Risk | — |
| Preservative: E282 | Low Risk | — |
| Salt | Low Risk | — |
| Soya Flour | Low Risk | — |
| Water | Low Risk | — |
| Wheat Protein | Low Risk | — |
| Wholemeal Flour (Wheat) | Low Risk | — |
| Yeast | Low Risk | — |