[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| Carbonated water | Low Risk | — |
| glycerol esters of wood rosins (as stabilizer) | Low Risk | — |
| natural lemon and citrus flavor | Beneficial | — |
| sicilian lemon juice from concentrate () | Low Risk | — |
| sodium benzoate (as preservative) | Caution | Forms benzene with vitamin C. Preservative. |
| sucralose (as sweetener) | Caution | Gut microbiome disruption. DNA damage when heated. |