[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| Alaska Seelachs-Filet () | Low Risk | — |
| Basilikum | Low Risk | — |
| Edamer | Low Risk | — |
| Joghurterzeugnis | Low Risk | — |
| Knoblauch | Low Risk | — |
| Kräuter | Low Risk | — |
| Mozzarella (2,) | Low Risk | — |
| Paprika (4,) | Low Risk | — |
| Paprikapulver | Low Risk | — |
| Pfeffer | Low Risk | — |
| Rapsöl | Low Risk | — |
| Salz | Low Risk | — |
| Speisequarkzubereitung (Speisequark, Joghurt mild aus entrahmter Milch) | Low Risk | — |
| Stärke | Low Risk | — |
| Tomaten () | Low Risk | — |
| Wasser | Low Risk | — |
| Zucker | Low Risk | — |
| Zwiebeln | Low Risk | — |
| Zwiebelpulver | Low Risk | — |