Marque Repère, Pêche Océan
Filets de Maquereaux citron et olives
Food & Beverage
80
Good
Safety Summary
[object Object]
Key Concerns
Positive Signals
Score Breakdown
Ingredients (18)
| Ingredient | Risk Level | Notes |
|---|---|---|
| 1 % | Low Risk | — |
| 1 % | Low Risk | — |
| 3 % | Low Risk | — |
| 3 % | Low Risk | — |
| amidon modifié de maïs | Low Risk | — |
| arôme naturel de citron 0 | Low Risk | — |
| carottes 1 | Low Risk | — |
| carraghénanes. Traces de moutarde | Low Risk | — |
| eau | Low Risk | — |
| épaississants : gomme xanthane | Low Risk | — |
| Filets de maquereaux 60 % | Low Risk | — |
| huile de tournesol | Low Risk | — |
| olives vertes 2 % | Low Risk | — |
| persil 0 | Low Risk | — |
| sel | Low Risk | — |
| sucre | Low Risk | — |
| tomates 1 | Low Risk | — |
| vinaigre d'alcool | Low Risk | — |