[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| acesulfame potassium | Caution | Possible carcinogen. Gut microbiome disruption. |
| caffeine (50mg) | Low Risk | — |
| caramel color | Caution | May contain 4-MEI (possible carcinogen). |
| natural and artificial flavors | Beneficial | Undisclosed synthetic chemicals. |
| phosphoric acid | Low Risk | — |
| sodium benzoate | Caution | Forms benzene with vitamin C. Preservative. |
| sucralose | Caution | Gut microbiome disruption. DNA damage when heated. |
| sugar | Low Risk | — |
| Water | Low Risk | — |