[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| ARTIFICIAL FLAVORING (MELON FLAVOR, MELON SODA FLAVOR, MILK FLAVOR) | Low Risk | Undisclosed synthetic chemicals. |
| BETA-CAROTENE | Low Risk | — |
| CARBON DIOXIDE | Low Risk | — |
| CITRIC ACID | Low Risk | Generally safe. Natural preservative. |
| FERMENTED MILK | Low Risk | — |
| HIGH FRUCTOSE CORN SYRUP | Caution | Metabolic disruption. Liver stress. Obesity. |
| MELON JUICE CONCENTRATED | Low Risk | — |
| PHOSPHORIC ACID | Low Risk | — |
| PURIFIED WATER | Low Risk | — |
| SKIMMED MILK POWDER | Low Risk | — |
| SOYBEAN POLYSACCHARIDE | Low Risk | — |
| SPIRULINA COLOR | Low Risk | — |
| SUGAR | Low Risk | — |