[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| ACESULFAME POTASSIUM | Caution | Possible carcinogen. Gut microbiome disruption. |
| ASCORBIC ACID (VITAMIN C) | Low Risk | Vitamin C. Antioxidant. Safe. |
| ASPARTAME | Caution | Possible carcinogen (IARC 2B, 2023). Neurotoxicity concerns. |
| BLUE 1 | Caution | Brilliant blue. Hyperactivity. Limited safety data. |
| CITRIC ACID | Low Risk | Generally safe. Natural preservative. |
| MALTODEXTRIN | Low Risk | High glycemic index. Blood sugar spikes. |
| NATURAL & ARTIFICIAL FLAVOR | Beneficial | Undisclosed synthetic chemicals. |
| RED 40 | Caution | Artificial dye. Hyperactivity in children. Possible carcinogen. |
| SALT | Low Risk | — |
| SILICON DIOXIDE | Low Risk | — |