[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| CAFFEINE | Low Risk | — |
| CITRIC ACID | Low Risk | Generally safe. Natural preservative. |
| NATURAL FLAVORS | Beneficial | Undisclosed components. May contain allergens. |
| PHOSPHORIC ACID | Low Risk | — |
| RED 40 | Caution | Artificial dye. Hyperactivity in children. Possible carcinogen. |
| SUCRALOSE | Caution | Gut microbiome disruption. DNA damage when heated. |
| WATER | Low Risk | — |
| WHEY PROTEIN ISOLATE (MILK) | Low Risk | — |