| acesulfame potassium |
Caution |
Possible carcinogen. Gut microbiome disruption. |
| biotin (vitamin b7) |
Low Risk |
— |
| calcium phosphate |
Low Risk |
— |
| carrageenan |
Caution |
GI inflammation. Possible tumor promoter. |
| cellulose gel |
Low Risk |
— |
| cellulose gum |
Low Risk |
— |
| cholecalciferol (vitamin d3) |
Low Risk |
— |
| chromium chloride |
Low Risk |
— |
| coffee |
Low Risk |
— |
| cyanocobalamin (vitamin b12) |
Low Risk |
— |
| dairy protein blend (milk protein concentrate, calcium caseinate, whey protein concentrate) |
Low Risk |
— |
| d-calcium pantothenate (vitamin b5) |
Low Risk |
— |
| dipotassium sulfate |
Low Risk |
— |
| dl-apha-tocopheryl acetate (vitamin e) |
Low Risk |
— |
| folic acid (vitamin b9) |
Low Risk |
— |
| isolated soy protein |
Low Risk |
— |
| manganese gluconate |
Low Risk |
— |
| natural and artificial flavors |
Beneficial |
Undisclosed synthetic chemicals. |
| niacinamide (vitamin b3) |
Low Risk |
— |
| pasteurized cream |
Low Risk |
— |
| phylloquinone (vitamin k1) |
Low Risk |
— |
| potassium iodide |
Low Risk |
— |
| pyridoxine hydrochloride (vitamin b6) |
Low Risk |
— |
| riboflavin (vitamin b2) |
Low Risk |
— |
| salt |
Low Risk |
— |
| sodium hexametaphosphate |
Low Risk |
— |
| sodium molybdate |
Low Risk |
— |
| sodium selenite |
Low Risk |
— |
| soy lecithin |
Low Risk |
GMO concern. Generally recognized as safe. |
| sucralose |
Caution |
Gut microbiome disruption. DNA damage when heated. |
| sunflower oil |
Beneficial |
— |
| thiamin hydrochloride (vitamin b1) |
Low Risk |
— |
| vitamin mineral blend: sodium ascorbate (vitamin c) |
Low Risk |
— |
| water |
Low Risk |
— |
| zinc gluconate |
Low Risk |
— |
