R.W. Knudsen
Lemon Ginger Echinacea
Food & Beverage
81
Good
Safety Summary
[object Object]
Key Concerns
Positive Signals
Score Breakdown
Ingredients (8)
| Ingredient | Risk Level | Notes |
|---|---|---|
| ascorbic acid (vitamin c) | Low Risk | Vitamin C. Antioxidant. Safe. |
| brewed ginger root tea (water, ginger root) | Low Risk | — |
| echinacea extract | Beneficial | — |
| Filtered water | Low Risk | — |
| honey | Low Risk | — |
| lemon juice concentrate | Low Risk | — |
| natural flavors | Beneficial | Undisclosed components. May contain allergens. |
| white grape juice concentrate | Low Risk | — |