Yoplait
Go-Gurt Strawberry Low Fat Kids' Yogurt Tubes
Food & Beverage
74
Avoid
Safety Summary
[object Object]
Key Concerns
Positive Signals
Score Breakdown
Ingredients (19)
| Ingredient | Risk Level | Notes |
|---|---|---|
| carrageenan | Caution | GI inflammation. Possible tumor promoter. |
| carrageenan | Caution | GI inflammation. Possible tumor promoter. |
| modified corn starch. contains or less of: kosher gelatin | Low Risk | — |
| modified corn starch. contains or less of: kosher gelatin | Low Risk | — |
| natural flavor | Beneficial | — |
| natural flavor | Beneficial | — |
| potassium sorbate added to maintain freshness | Caution | Allergen. DNA damage at high concentrations. |
| potassium sorbate added to maintain freshness | Caution | Allergen. DNA damage at high concentrations. |
| Strawberry riptide : cultured pasteurized grade a low fat milk | Low Risk | — |
| sugar | Low Risk | — |
| sugar | Low Risk | — |
| tricalcium phosphate | Low Risk | — |
| tricalcium phosphate | Low Risk | — |
| vegetable and fruit juice (for color) | Low Risk | — |
| vegetable juice (for color) | Low Risk | — |
| vitamin a acetate | Low Risk | — |
| vitamin a acetate | Low Risk | — |
| vitamin d3 | Low Risk | — |
| vitamin d3. sponge berry : cultured pasteurized grade a low fat milk | Low Risk | — |