[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| blue #1 | Low Risk | — |
| Carbonated water | Low Risk | — |
| citric acid | Low Risk | Generally safe. Natural preservative. |
| natural flavor | Beneficial | — |
| pear juice concentrate | Low Risk | — |
| potassium benzoate (preservative) | Beneficial | — |
| red #40 | Low Risk | — |
| sucralose | Caution | Gut microbiome disruption. DNA damage when heated. |
| tartaric acid | Low Risk | — |