[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| CAFFEINE | Low Risk | — |
| CARBONATED WATER | Low Risk | — |
| CAROB BEAN GUM. CAFFEINE CONTENT:86 mg/20 fl oz | Low Risk | — |
| CITRIC ACID | Low Risk | Generally safe. Natural preservative. |
| CONCENTRATED ORANGE JUICE | Low Risk | — |
| HIGH FRUCTOSE CORN SYRUP | Caution | Metabolic disruption. Liver stress. Obesity. |
| NATURAL FLAVORS | Beneficial | Undisclosed components. May contain allergens. |
| POTASSIUM CITRATE | Low Risk | — |
| SODIUM BENZOATE AND CALCIUM DISODIUM EDTA (TO PROTECT TASTE) | Caution | Forms benzene with vitamin C. Preservative. |
| YELLOW 5 | Caution | Tartrazine. Hyperactivity. Allergic reactions. |