Starbucks
Caffè Mocha
Food & Beverage
76
Caution
Safety Summary
[object Object]
Key Concerns
Positive Signals
Score Breakdown
Ingredients (8)
| Ingredient | Risk Level | Notes |
|---|---|---|
| ascorbic acid (to protect flavor) | Low Risk | Vitamin C. Antioxidant. Safe. |
| brewed starbucks espresso coffee (water, coffee) | Low Risk | — |
| carrageenan | Caution | GI inflammation. Possible tumor promoter. |
| cocoa | Low Risk | — |
| natural flavors | Beneficial | Undisclosed components. May contain allergens. |
| Reduced-fat milk | Low Risk | — |
| salt | Low Risk | — |
| sugar | Low Risk | — |