[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| cellulose gel | Low Risk | — |
| cellulose gum | Low Risk | — |
| cocoa (processed with alkali) | Low Risk | — |
| lactase enzyme | Low Risk | — |
| natural flavors | Beneficial | Undisclosed components. May contain allergens. |
| pectin | Low Risk | — |
| salt | Low Risk | — |
| stevia leaf (Reb M) | Low Risk | — |
| sucralose | Caution | Gut microbiome disruption. DNA damage when heated. |
| tripotassium citrate | Low Risk | — |
| Ultrafiltered skim milk blend (ultrafiltered milk, water) | Low Risk | — |
| vitamin A palmitate | Low Risk | — |
| vitamin D3 | Low Risk | — |