[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| Acesulfame Potassium | Caution | Possible carcinogen. Gut microbiome disruption. |
| Calcium Caseinate | Low Risk | — |
| Cellulose Gel | Low Risk | — |
| Cellulose Gum | Low Risk | — |
| Cream | Low Risk | — |
| Dipotassium Phosphate | Low Risk | — |
| Milk Protein Concentrate | Low Risk | — |
| Natural Flavor | Beneficial | — |
| Sea Salt | Low Risk | — |
| Sodium Hexametaphosphate | Low Risk | — |
| Soluble Corn Fiber | Low Risk | — |
| Sucralose | Caution | Gut microbiome disruption. DNA damage when heated. |
| Sugar | Low Risk | — |
| Water | Low Risk | — |