[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| cultured grade a reduced fat milk cis water | Low Risk | — |
| cultured grade a ultra-filtered non fat milk | Low Risk | — |
| lactase | Low Risk | — |
| lemon juice concentrate | Low Risk | — |
| less than : natural flavors | Beneficial | Undisclosed components. May contain allergens. |
| peach puree | Low Risk | — |
| sea salt | Low Risk | — |
| sodium citrate | Low Risk | — |
| spectin | Low Risk | — |
| stevia leaf (reb m and d) | Low Risk | — |
| vitamin d3 | Low Risk | — |
| yogurt cultures l. bulgaricus & s. thermophilus. 70 | Low Risk | — |