[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| acesulfame potassium | Caution | Possible carcinogen. Gut microbiome disruption. |
| beta carotene (color) | Low Risk | — |
| Citric acid | Low Risk | Generally safe. Natural preservative. |
| maltodextrin | Low Risk | High glycemic index. Blood sugar spikes. |
| monopotassium phosphate | Low Risk | — |
| natural flavor | Beneficial | — |
| silicon dioxide | Low Risk | — |
| sodium citrate salt | Low Risk | — |
| sucralose | Caution | Gut microbiome disruption. DNA damage when heated. |