[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| biotin | Low Risk | — |
| calcium D-pantothenate (B5) | Low Risk | — |
| carbonated water | Low Risk | — |
| cholecalciferol (D3) | Low Risk | — |
| citric acid | Low Risk | Generally safe. Natural preservative. |
| cyanocobalamin (B12) | Low Risk | — |
| green tea extract | Beneficial | — |
| gum acacia | Low Risk | — |
| natural flavor | Beneficial | — |
| niacinamide (B3) | Low Risk | — |
| pink grapefruit juice concentrate | Low Risk | — |
| potassium benzoate | Beneficial | — |
| potassium sorbate | Caution | Allergen. DNA damage at high concentrations. |
| pyridoxine HCl (B6) | Low Risk | — |
| sucralose | Caution | Gut microbiome disruption. DNA damage when heated. |
| vegetable color added | Low Risk | — |
| vitamin A | Low Risk | — |