[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| ACAI PUREE | Low Risk | — |
| CAFFEINE SUCRALOSE CONCENTRATED COCONUT WATER | Caution | Gut microbiome disruption. DNA damage when heated. |
| CALCIUM LACTATE MONOPOTASSIUM PHOSPHATE | Low Risk | — |
| CITRIC ACID | Low Risk | Generally safe. Natural preservative. |
| D-CALCIUM PANTOTHENATE (VIT. B5). ACESULFAME POTASSIUM | Caution | Possible carcinogen. Gut microbiome disruption. |
| GLUCOSE | Low Risk | — |
| GOJI BERRY PUREE | Low Risk | — |
| INOSITOL | Low Risk | — |
| L-CARNITINE L-TARTRATE | Low Risk | — |
| LEMON JUICE CONCENTRATE | Low Risk | — |
| MAGNESIUM LACTATE | Low Risk | — |
| MANGOSTEEN CONCENTRATE | Low Risk | — |
| MILK THISTLE EXTRACT | Beneficial | — |
| NIACINAMIDE (VIT. B3) | Low Risk | — |
| PANAX GINSENG FLAVOR | Low Risk | — |
| PYRIDOXINE HYDROCHLORIDE (VIT. B6) | Low Risk | — |
| QUERCETIN DIHYDRATE | Low Risk | — |
| SALT | Low Risk | — |
| SODIUM CITRATE | Low Risk | — |
| TAURINE | Low Risk | — |
| WATER NATURAL FLAVORS | Beneficial | Undisclosed components. May contain allergens. |