[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| ASCORBIC ACID (VITAMIN C) | Low Risk | Vitamin C. Antioxidant. Safe. |
| BETA CAROTENE (FOR COLOR) | Low Risk | — |
| CITRIC ACID | Low Risk | Generally safe. Natural preservative. |
| FILTERED WATER | Low Risk | — |
| GUM ACACIA | Low Risk | — |
| HIGH FRUCTOSE CORN SYRUP (GLUCOSE-FRUCTOSE SYRUP) | Caution | Metabolic disruption. Liver stress. Obesity. |
| KIWI JUICE FROM CONCENTRATE | Low Risk | — |
| NATURAL FLAVORS | Beneficial | Undisclosed components. May contain allergens. |
| PEAR JUICE FROM CONCENTRATE | Low Risk | — |
| STRAWBERRY JUICE FROM CONCENTRATE | Low Risk | — |
| VEGETABLE JUICE (FOR COLOR) | Low Risk | — |