[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| aloe vera gel crush () | Beneficial | — |
| calcium lactate | Low Risk | — |
| citric acid | Low Risk | Generally safe. Natural preservative. |
| gellan gum | Low Risk | — |
| natural white grape flavor | Beneficial | — |
| Purified water | Low Risk | — |
| sodium citrate | Low Risk | — |
| sucralose | Caution | Gut microbiome disruption. DNA damage when heated. |
| vitamin c | Low Risk | — |