[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| ALPHA-GLYCERYL PHOSPHORYL CHOLINE | Low Risk | — |
| ASCORBIC ACID | Low Risk | Vitamin C. Antioxidant. Safe. |
| ASTRAGALUS MEMBRANACEUS ROOT EXTRACT | Beneficial | — |
| CAFFEINE | Low Risk | — |
| CARBONATED WATER | Low Risk | — |
| Carnipure® L-Carnitine L-Tartrate | Low Risk | — |
| CITRIC ACID | Low Risk | Generally safe. Natural preservative. |
| COFFEE (COFFEA ARABICA) FRUIT EXTRACT | Beneficial | — |
| L-CARNITINE L-TARTRATE | Low Risk | — |
| MALIC ACID | Low Risk | — |
| METHYLCOBALAMIN | Low Risk | — |
| NATURAL AND ARTIFICIAL FLAVOR | Beneficial | Undisclosed synthetic chemicals. |
| Natural Caffeine (from Coffee (Coffea spp.) Bean) | Beneficial | — |
| NIACINAMIDE | Low Risk | — |
| PANAX NOTOGINSENG ROOT EXTRACT | Beneficial | — |
| Phosphoryl Choline ) | Low Risk | — |
| POTASSIUM SORBATE (PRESERVATIVE) | Caution | Allergen. DNA damage at high concentrations. |
| PYRIDOXAL-5-PHOSPHATE | Low Risk | — |
| SODIUM BENZOATE (PRESERVATIVE) | Caution | Forms benzene with vitamin C. Preservative. |
| SUCRALOSE | Caution | Gut microbiome disruption. DNA damage when heated. |
| Taurine | Low Risk | — |
| TAURINE | Low Risk | — |