[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| absorb acid (vitamin C) | Low Risk | — |
| acesulfame potassium | Caution | Possible carcinogen. Gut microbiome disruption. |
| calcium disidium EDTA | Low Risk | — |
| calcium pantothenate (vitamin B5) | Low Risk | — |
| citric acid | Low Risk | Generally safe. Natural preservative. |
| natural flavor | Beneficial | — |
| niacinamide (vitamin B3) | Low Risk | — |
| potassium citrate | Low Risk | — |
| potassium sorbet | Low Risk | — |
| pyridoxine (vitamin B6) | Low Risk | — |
| salt | Low Risk | — |
| sodium citrate | Low Risk | — |
| sodium hexametaphosphate | Low Risk | — |
| sucralose | Caution | Gut microbiome disruption. DNA damage when heated. |
| vitamin E acetate | Low Risk | — |
| water | Low Risk | — |