[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| AND LESS THAN OF CORN STARCH | Low Risk | — |
| AND SODIUM DIACETATE | Low Risk | — |
| ARTIFICIAL COLOR (RED 40 LAKE, YELLOW 6 LAKE) | Avoid | Flagged as high concern ingredient |
| BUTTERMILK | Low Risk | — |
| CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES) | Low Risk | — |
| CITRIC ACID | Low Risk | — |
| CORN FLOUR | Low Risk | — |
| CORN MALTODEXTRIN | Low Risk | — |
| ENRICHED CORN MEAL (CORN MEAL, FERROUS SULFATE, NIACIN, THAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID) | Low Risk | — |
| GARLIC POWDER | Low Risk | — |
| LACTOSE | Low Risk | — |
| MONOSODIUM GLUTAMATE | Low Risk | — |
| NATURAL AND ARTIFICIAL FLAVORS | Beneficial | — |
| ONION POWDER | Low Risk | — |
| SKIM MILK | Low Risk | — |
| SLT | Low Risk | — |
| SUGAR | Low Risk | — |
| VEGABLE GIL (CORN, CANOLA, AND/OR SUNFLOWER OIL) | Beneficial | — |
| WHEY | Low Risk | — |
| YEAST EXTRACT | Beneficial | — |