[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| almonds | Low Risk | — |
| annatto extract | Beneficial | — |
| baking soda | Beneficial | — |
| calcium caseinate | Low Risk | — |
| canola lecithin | Low Risk | — |
| canola oil | Low Risk | Processed. Omega-6 concerns. Generally safe. |
| erythritol | Low Risk | — |
| glycerin | Low Risk | Humectant. Safe. Plant or animal derived. |
| gum arabic | Low Risk | — |
| micellar casein | Low Risk | — |
| milk protein | Low Risk | — |
| natural flavors | Beneficial | Undisclosed components. May contain allergens. |
| polydextrose | Low Risk | Simple sugar. Metabolic concerns at high intake. |
| sea salt | Low Risk | — |
| sodium caseinate | Low Risk | — |
| soluble corn fiber | Low Risk | — |
| soybean oil | Low Risk | High omega-6. Inflammatory at high intake. |
| soy lecithin | Low Risk | GMO concern. Generally recognized as safe. |
| sucralose | Caution | Gut microbiome disruption. DNA damage when heated. |
| sunflower lecithin | Beneficial | — |
| sunflower oil | Beneficial | — |
| turmeric extract | Beneficial | — |
| vegetable oil | Low Risk | Often refined. Omega-6 inflammatory potential. |
| water | Low Risk | — |
| whey protein isolate | Low Risk | — |
| xanthan gum | Low Risk | Generally safe. GI issues at high intake. |