[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| COCOA | Low Risk | — |
| DEXTROSE | Low Risk | Simple sugar. Metabolic concerns at high intake. |
| HYDROGENATED VEGETABLE OIL (HYDROGENATED PALM KERNEL OIL, HYDROGENATED SOYBEAN OIL) | Low Risk | High omega-6. Inflammatory at high intake. |
| LECITHIN (SOY) | Low Risk | — |
| NATURAL AND ARTIFICIAL FLAVORS | Beneficial | Undisclosed synthetic chemicals. |
| OF CORN SYRUP SOLIDS | Low Risk | Refined sugar. Metabolic concerns at high intake. |
| PALM KERNEL OIL | Low Risk | — |
| PARTIALLY DEFATTED PEANUTS | Low Risk | — |
| POPCORN | Low Risk | — |
| REDUCED PROTEIN WHEY (MILK) | Low Risk | — |
| SKIM MILK | Low Risk | — |
| SUGAR | Low Risk | — |
| VEGETABLE OIL (SUNFLOWER OIL, CANOLA OIL, SOYBEAN OIL, COTTONSEED OIL) | Beneficial | High omega-6. Inflammatory at high intake. |
| WHEY (MILK) | Low Risk | — |