[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| annatto extract | Beneficial | — |
| cottonseed oil | Beneficial | — |
| enrichment (thiamin mononitrate, riboflavin, niacin, folic acid, reduced iron, zinc oxide) | Low Risk | — |
| natural and artificial flavor | Beneficial | Undisclosed synthetic chemicals. |
| salt | Low Risk | — |
| sodium metabisulfite | Low Risk | — |
| sodium propionate (preservative) | Low Risk | — |
| soy lecithin | Low Risk | GMO concern. Generally recognized as safe. |
| sugar | Low Risk | — |
| tbhq (antioxidant) | Caution | Possible carcinogen. Immune system effects. |
| water | Low Risk | — |
| Wheat flour | Low Risk | — |