[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| corn flour | Low Risk | — |
| dried potatoes | Low Risk | — |
| maltodextrin | Low Risk | High glycemic index. Blood sugar spikes. |
| rice flour and dextrose | Low Risk | Simple sugar. Metabolic concerns at high intake. |
| salt | Low Risk | — |
| wheat starch | Low Risk | — |