[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| annatto (color) | Low Risk | — |
| ascorbic acid | Low Risk | Vitamin C. Antioxidant. Safe. |
| citric acid | Low Risk | Generally safe. Natural preservative. |
| colored with concentrate (carrot, blueberry, purple carrot) | Low Risk | — |
| dextrose | Low Risk | Simple sugar. Metabolic concerns at high intake. |
| gelatin | Low Risk | — |
| natural flavors | Beneficial | Undisclosed components. May contain allergens. |
| Organic brown rice syrup | Beneficial | — |
| organic cane sugar | Beneficial | — |
| organic carnauba wax | Beneficial | — |
| organic sunflower oil | Beneficial | — |
| organic tapioca starch | Beneficial | — |
| saffron (color) | Low Risk | — |
| white grape juice concentrate | Low Risk | — |