[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| acesulfame potassium | Caution | Possible carcinogen. Gut microbiome disruption. |
| calcium carbonate | Low Risk | — |
| cellulose | Low Risk | — |
| chocolate flavored chips | Low Risk | — |
| cocoa powder (processed with alkali) | Low Risk | — |
| glycerin | Low Risk | Humectant. Safe. Plant or animal derived. |
| hydrolyzed gelatin | Low Risk | — |
| maltitol | Low Risk | — |
| natural and artificial flavors | Beneficial | Undisclosed synthetic chemicals. |
| palm kernel oil | Low Risk | — |
| polydextrose | Low Risk | Simple sugar. Metabolic concerns at high intake. |
| Protein blend (soy protein isolate, whey protein concentrate, milk protein isolate) | Low Risk | — |
| roasted almonds | Low Risk | — |
| salt | Low Risk | — |
| soy lecithin | Low Risk | GMO concern. Generally recognized as safe. |
| sucralose | Caution | Gut microbiome disruption. DNA damage when heated. |
| sunflower oil | Beneficial | — |
| vitamin mineral mix | Low Risk | — |
| whole grain rolled oats | Beneficial | — |
| whole milk powder | Low Risk | — |