[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| baking soda | Beneficial | — |
| calcium carbonate | Low Risk | — |
| citric acid | Low Risk | Generally safe. Natural preservative. |
| mixed tocopherols (vitamin e) to protect flavor | Low Risk | Vitamin E. Antioxidant. Safe. |
| natural flavor | Beneficial | — |
| organic cane sugar | Beneficial | — |
| organic corn flour | Beneficial | — |
| organic expeller-pressed sunflower oil | Beneficial | — |
| organic invert cane syrup | Beneficial | — |
| organic potato starch | Beneficial | — |
| organic rice flour | Beneficial | — |
| organic wheat flour | Beneficial | — |
| organic whole wheat flour (graham flour) | Beneficial | — |
| sea salt | Low Risk | — |