[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| cocoa butter | Low Risk | — |
| cocoa mass | Low Risk | — |
| colours (beetroot red, carotenes) | Low Risk | — |
| emulsifier (6442) | Low Risk | — |
| firming agents (E450, E509) | Low Risk | — |
| flavourings | Low Risk | — |
| gelling agent (pectins) | Low Risk | — |
| Glucose syrup | Low Risk | — |
| maize starch | Low Risk | — |
| MILK fat | Low Risk | — |
| palm oil | Low Risk | Environmental concerns. High in saturated fat. |
| sequestrants (E452, E341) | Low Risk | — |
| skimmed MILK powder | Low Risk | — |
| sugar | Low Risk | — |
| water | Low Risk | — |
| whey permeate powder (from MILK) | Low Risk | — |