[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| beet red color | Low Risk | — |
| blend of vegetable oil (interesterified sunflower oil, palm oil) | Beneficial | Environmental concerns. High in saturated fat. |
| contains 1 percent or less of: artificial flavors | Low Risk | Undisclosed synthetic chemicals. |
| lactose | Low Risk | — |
| leavening (sodium bicarbonate) | Beneficial | — |
| lecithin | Low Risk | — |
| monoglyceride | Low Risk | — |
| palm oil shortening | Low Risk | Environmental concerns. High in saturated fat. |
| papain | Low Risk | — |
| polyglycerol polyricinoleate | Low Risk | — |
| salt | Low Risk | — |
| sodium hydroxide | Low Risk | — |
| strawberry powder | Low Risk | — |
| sugar | Low Risk | — |
| Wheat flour | Low Risk | — |
| whole milk powder | Low Risk | — |
| yeast | Low Risk | — |