[object Object]
| Ingredient | Risk Level | Notes |
|---|---|---|
| ALMOND FLOUR | Low Risk | — |
| CITRIC ACID (ACIDULANT) | Low Risk | Generally safe. Natural preservative. |
| CONTAINS OR LESS OF CANOLA OIL | Low Risk | Processed. Omega-6 concerns. Generally safe. |
| FLAXSEED MEAL | Low Risk | — |
| GARLIC POWDER | Low Risk | — |
| NATURAL FLAVOR | Beneficial | — |
| ONION POWDER | Low Risk | — |
| PAPRIKA (COLOR) | Low Risk | — |
| POTATO STARCH | Low Risk | — |
| ROSEMARY EXTRACT (TO PRESERVE) | Beneficial | — |
| SALT | Low Risk | — |
| SEA SALT | Low Risk | — |
| SESAME SEEDS | Low Risk | — |
| SUNFLOWER OIL | Beneficial | — |
| SUNFLOWER SEED FLOUR | Beneficial | — |
| TAPIOCA FLOUR | Low Risk | — |
| TURMERIC (COLOR) | Low Risk | — |
| YEAST EXTRACT | Beneficial | — |